Beng Hiang Restaurant in Singapore is a well-established eatery known for its authentic Teochew cuisine. Located in the Chinatown area, it attracts both locals and tourists seeking traditional flavours.
Signature dishes include steamed fish, braised duck, and the comforting Teochew porridge. Many diners appreciate the freshness of the ingredients and the home-style cooking.
With a relaxed setting, it’s ideal for family meals and group gatherings. The staff are known to be friendly and provide attentive service.
The pricing is affordable, making it a good option for tasty Teochew food. Reservations are recommended during peak hours to avoid waiting.
Overall, Beng Hiang Restaurant is a trusted place to enjoy traditional Teochew cuisine in Singapore. Whether for a casual more info meal or special occasion, it delivers satisfying flavours and service.}